Jess is a Registered Dietitian & Certified Wellness Coach based in Vancouver B.C. She runs a nutrition consulting practice (Food Yourself) with a focus on gut health, celiac disease and plant-based diets. Jess is passionate about education, prevention and creating a healthy community, so you will find her consulting, writing and speaking on a variety of topics. Jess graduated from the University of British Columbia’s Food Nutrition and Health program, and completed her dietetic internship with Provincial Health Services Authority (Children's Hospital) after finishing a Psychology degree from Simon Fraser University.

As a dietitian, I translate complex scientific evidence into bite size pieces to offer simple but practical solutions to promote health and manage special health conditions. I love working with individuals and groups to improve their eating habits and to address all their different nutritional needs. As a certified wellness coach, helping clients reach their best selves through meeting their fitness, nutrition and mental health goals is the most rewarding experience. I work with clients with all kinds of goals but my expertise is in plant-based eating, celiac disease and gut health.